{"id":113383,"date":"2026-04-24T10:27:04","date_gmt":"2026-04-24T07:27:04","guid":{"rendered":"https:\/\/noo.ee\/?page_id=113383"},"modified":"2026-04-27T01:03:17","modified_gmt":"2026-04-26T22:03:17","slug":"quality-certificates","status":"publish","type":"page","link":"https:\/\/noo.ee\/en\/new\/quality-certificates\/","title":{"rendered":"Quality & Certificates"},"content":{"rendered":"\t\t
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Certified quality and reliable production standards<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Quality, food safety and traceability are central to our production process. We follow internationally recognised standards to ensure reliable cooperation with retail and food service partners in export markets.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\nThe IFS Food Standard reviews the products and production processes to evaluate a food producer\u2019s ability to produce safe, authentic, and quality products according to legal requirements and customer specifications.\nIt supports businesses in meeting the growing transparency and traceability demands in the market and contributes to improving product<\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t
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\nFSSC 22000 stands for Food Safety System Certification 22000. It is a complete, GFSI-benchmarked certification scheme for food safety management systems, combining ISO 22000, sector-specific Pre-Requisite Programs (PRPs), and additional requirements to ensure safety across the entire food supply chain.<\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t
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QUALITY PROCESS<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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