Sulīgie brokastu mafini

[vc_row css=”.vc_custom_1462956124925{background-color: #ffffff !important;}”][vc_column][vc_custom_heading text=”Sulīgie brokastu mafini” use_theme_fonts=”yes”][vc_empty_space height=”20px”][vc_row_inner][vc_column_inner width=”1/2″][vc_column_text el_class=”recipe_info_table”]

Portsioni suurus3 personāmValmimisaeg30 min

[/vc_column_text][/vc_column_inner][vc_column_inner width=”1/2″][/vc_column_inner][/vc_row_inner][vc_column_text]Kad gribas brokastīs palutināt savus mīļos ar kaut ko īpašu, šī ir viena lieliska ideja un garšīga recepte[/vc_column_text][/vc_column][/vc_row][vc_row css=”.vc_custom_1462956318828{padding-bottom: 40px !important;background-color: #ffffff !important;}”][vc_column width=”1/3″ css=”.vc_custom_1462954947304{background-image: url(http://lihapall.ee/uus/wp-content/uploads/2016/05/recipe_bg_2.png?id=776) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: contain !important;}”][vc_custom_heading text=”Sastāvdaļas:” font_container=”tag:h3|text_align:left” use_theme_fonts=”yes”][vc_empty_space height=”20px”][vc_column_text]⚜️Salātu šķiņkis
⚜️4 olas
⚜️Mandeļu piens
⚜️Dilles
⚜️Brokolis
⚜️Loki
⚜️Tomāts
⚜️Sāls
⚜️Pipari
[/vc_column_text][/vc_column][vc_column width=”2/3″ css=”.vc_custom_1462954890839{background-image: url(http://lihapall.ee/uus/wp-content/uploads/2016/05/recipe_bg_5.png?id=774) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: contain !important;}”][vc_custom_heading text=”Pagatavošana:” font_container=”tag:h3|text_align:left” use_theme_fonts=”yes”][vc_empty_space height=”20px”][vc_column_text el_class=”lv_recipe_guide” css=”.vc_custom_1572348846329{background-position: center !important;background-repeat: no-repeat !important;background-size: contain !important;}”]Liek sildīties cepeškrāsni. Tikmēr sakuļ 4 olas, pievieno drusku mandeļa piena, smalki sagrieztu tomātu, sķiņķa gabaliņus, brokoļus, dilles, lokus, sāli un piparus.
Iesmērē formu ar eļļu, lej iekšā formā pildījumu,bet ne līdz augšai, lai drusku maliņa paliek pāri, jo pildījums pacelsies cepšanas laikā.
Cept aptuveni 30-40min, bet ir jāskatās, kad sāk apbrūnēt var ņemt ārā , cept 190 grādos.[/vc_column_text][vc_empty_space height=”20px”][vc_column_text][/vc_column_text][/vc_column][/vc_row]

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