How to Grill Properly – Check Out the Grill Master’s Tips
We’ve placed a QR code on each of our summer products that leads to BBQ Symphony’s grill master Rain Käärst’s grilling tips video. Scan the code with your phone, select the product category you want to get grilling tips for and watch. Each product’s short video offers useful tips on grilling to ensure the meat […]
We Are Ready to Create an International Success Story for Estonian Meat Products
Local consumers trust Estonian-produced food, which is very tasty and high quality. Estonian food products deserve to have a success story beyond Estonia’s borders. Recognizing the high quality and unique flavour characteristics of our products, we have set ourselves the ambition to become Estonia’s favourite meat brand not only in the Baltics but also beyond. […]
Artificial Intelligence Enters Meat Product Manufacturing
In collaboration with the Department of Computer Science at the University of Tartu, we have begun testing new artificial intelligence and robotics solutions that will help optimize the manufacturing process and improve product quality control in meat production. The AIRE Artificial Intelligence and Robotics Center selected our company’s collaborative project with the University of Tartu’s […]
This Year We Will Participate in Several International Exhibitions
This year, we will participate in several significant international exhibitions to promote the sales of Estonian meat products. This week, the major food trade fair Gastro Helsinki will take place in Helsinki, bringing together leading players in the hotel and restaurant industries. “We see opportunities to expand our contacts with key hospitality and catering businesses […]
Collaboration with the University of Tartu for Exploring New Export Markets
This year, we have started collaborating with the University of Tartu’s School of Economics to map out opportunities for Estonian food products to enter new export markets. “The fact is that Estonian food products have unfortunately lacked an internationally recognized success story up to now. And it is also a fact that increasing export volume […]
1.5 million for investments
Although the industry is currently facing challenging circumstances, we have resolved to allocate nearly 1.5 million euros next year for the expansion of ham and smoked sausage production. “We observe a significant reshuffling in the ham market, and we believe that resilient companies will emerge stronger from this crisis,” stated Ragnar Loova, CEO of Nõo […]
This year, Baltic-inspired flavours dominate in winter products
As indicated by our technologist, Marko Kokman, the overall price increase and the concerning global situation are encouraging consumers to choose trusted food products this year. That’s why the new products of this winter season are characterized by simple and clean flavours. Due to the price increase, people are choosing to eat at home more […]
Chefs rate our Cheesy Grill as one of the grill cheeses in the Baltics
In the international competition Baltic Taste Awards 2023, in the dairy product category, our developed and produced cheese, Cheesy Grill, was awarded a bronze medal as one of the best grill cheeses in the Baltics. The food product competition Baltic Taste Awards 2023 took place in Riga, featuring products from Estonia, Latvia, and Lithuania competing […]
Our pates can be enjoyed beyond the Baltic states
The beloved pates of Baltic consumers are now being exported to countries such as Cyprus, Romania, and Bulgaria. “For some time now, Nõo pates have been available on the shelves of small local stores in these countries, where they arrive in the same packaging as here in the Baltic states,” said Ragnars Loova, CEO of […]
Nõo meat factory figured out how to encourage young people to eat healthier
In cooperation with the University of Tartu, Enterprise Estonia and the Estonian School Nutrition Association, Nõo Meat Factory launched a youth-targeted healthy product series to fight obesity and address healthy and balanced eating. As part of Enterprise Estonia’s program Design Masterclass, Nõo Meat Factory’s product developers worked together with a team from the University of […]
